Meringue Powder Enco
$9.87Price
Powder made from high-quality egg albumen, specially designed for preparing Italian meringue-style frosting. It acts as an effective stabilizer for toppings such as buttercream and creams.
Recommended uses
Meringue-style frosting, ideal for decorating cakes and desserts, royal icing, and stabilizing buttercream or creams.
Dosage
Specific per application.
Source
Artificial
Ingredients
Sugar, egg albumin, modified starch, cream of tartar, sodium aluminum sulfate, salt, tricalcium phosphate, sodium caseinate, artificial flavorings, and gum arabic.
Capacity
8.8 oz (250 g), 4.4 lb ( 2 kg)
Key Characteristics
KOSHER, GLUTEN FREE
